Aussie BBQ Legends

Rub whole chicken with a mix of Cajun, Paprika, Chilli Flakes, Onion Powder and Garlic. ( or you can use a pre bought mix )Squeeze a little lime over and drink half a can of beer. Puncture a hole in each side of the can just ablove the halfway mark. Place whole chicken sitting upright over the can and place on Bar B Q. Leave to cook for approx 1 & 1/2 hours. Baste with a little apple juice each 15 mins for a caramelised skin. YUM OH !